Love Apple Farms

  • OUR CLASSES ARE HELD AT
    2317 Vine Hill Rd, Santa Cruz
    loveapplefarms@gmail.com
    (831) 588-3801

We farm for Manresa Restaurant

Proper Tomato Cages!

David Kinch and
Love Apple Farms with
Eric Ripert

« Workshop: Sausage Making | Main | Home-Made Ice Cream & Frozen Yogurt »

March 12, 2014

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Comments

Spirulina

Macarons are delicious
, I have tried some at Michel Rostang restaurant, hum...
Strangely the taste different with the coloring? perhaps it is more than color, real ingredients?

Smartypanties

Oh mannnnnnnn! Wish I lived in SantaCruz or you were in NYC!!!!! I wish I could go to your classes!!!

spiralyne

these are my favourites and they are always so expensive in the shops!

Lisa Namnath

Sounds fabulous!

Kerry

These macarons are amazing! So yummy. If you carefully follow Chef Pim's instructions, you will have success with these cookies.
What a special treat. And the fillings! Buttercream, chocolate ganauche, caramel...each one more lucious & yummy then the next!
Tip: You can purchase the needed kitchen scale & candy thermometer at Overstock.com. Good selection & prices.

Diane

We were lucky enough to sample some of Pim's chocolate macarons, at her marmalade making class, earlier this year. They were so delicious, you had to close your eyes and savor them! I must find out how to make them. Pim's classes are always excellent and a great learning experience.

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